From Surplus To Supper
We partner with supermarkets, wholesalers, farms and food manufacturers to recover quality surplus, excess and donated food before it goes to waste, then distribute it directly to schools, clinics and community centres.
Every recovery is managed through our food-safety procedures: donations are inspected, recorded, sorted and stored appropriately before reaching our network of community partners.
This is the lowest-cost, highest-impact activity in our model: it turns food that would otherwise be wasted into immediate relief for families who need it today.
How It Works
- We build ongoing relationships with local supermarkets, wholesalers and farms.
- Surplus food is collected on a regular, scheduled basis.
- Food is inspected, sorted and stored to food-safety standards.
- Safe surplus is delivered directly to schools, clinics and community centres.
Who It Helps
Families, schools, clinics and community centres that partner with us to receive regular food deliveries.
Our Other Core Activities
Community Food Gardens
Learn More →Nutrition Education
Learn More →Emergency Food Relief
Learn More →Help Power Food Redistribution
Your support helps us rescue more food, reach more people, and prevent more waste.